Ribollita
our tuscan vegetable soup with black cabbage, white beans, parm and breadcrumbs
Market Chicory Salad
sesame-spiced walnuts, white balsamic, orchard fruits
Caramelized Caraflex Cabbage
walnuts, aged cheddar, basil
Roasted Honeynut Squash
tuscan lentils, root vegetables, sesame vinaigrette
Cecina
a chickpea flour pancake with marinated olives
Garlic Bread
grass-fed butter, parsley, lemon
Campanelle
mushrooms, marsala, goat cheese crumb
Maccheroni
pork ragu, whipped ricotta, rosemary
Grilled Calamari Salad
chickpeas, olives, celery, oregano
Wild Monkfish
sunchoke & farro verde
Half Spatchcock Chicken
roasted olives, cabbage, preserved tomato
Whole Spatchcock Chicken
roasted olives, cabbage, preserved tomato
Grass-Fed Beef & Ricotta Meatballs
two 4oz meatballs in beefy tomato sauce
Grass-Fed Brisket "Peposo"
sweet & sour onions, broccoli rabe, sourdough breadcrumbs
Variety Burger
(no bun!) grass-fed beef brisket, liver, heart & bone marrow with caramelized onions & fontina, served with beef fat-fried potatoes & garlic aïoli
Braised Market Greens
garlic, onion & olive oil
Butter Beans
broccoli rabe & pumpkin seed pesto, parm
House-Milled Polenta
“cacio e pepe”
Roasted Japanese Sweet Potato
brown butter
Olive Oil Cake
quince, vanilla crème fraiche, black pepper candy
Chocolate Coconut Mousse Bar
caramel, shortbread crunch
Kid's Pasta With Grass-Fed Butter & Parm
cheese can be omitted
Kid's Pasta With Tomato Sauce & Parm
tomato sauce is *not vegetarian cheese can be omitted
Single Grass-Fed Beef & Ricotta Meatball With Tomato Sauce & Parm
tomato sauce is *not vegetarian cheese can be omitted
Single Grass-Fed Beef & Ricotta Meatball Over Pasta With Tomato Sauce & Parm
tomato sauce is *not vegetarian cheese can be omitted
Warm House-Made Focaccia
whipped ricotta
Ribollita
our tuscan vegetable soup with white beans, black cabbage, breadcrumbs, parm and soft-boiled egg
Zuppa Toscana
fortified chicken brodo, braised turkey thigh, potatoes, collard greens, shaved pecorino
Market Chicory Salad
sesame-spiced walnuts, white balsamic, orchard fruits
Grilled Calamari Salad
olives, chickpeas, celery, red onion, chicories
Root Veg Toastie
griddled on sourdough with roasted beets, celery root, goat cheese & preserved lemon salsa verde
Tuna On Sesame Focaccia
sicilian canned tuna, tuna 'nduja, braised red cabbage, apple, calabrian chili aïoli
The Sandwich That Made Me Cry In Rome
veal spezzatino, pancetta, braised greens & pecorino on a roman baguette
Grass-Fed Brisket
griddled on sourdough with pickled broccoli rabe, aged cheddar and horseradish aïoli
Variety Burger
grass-fed beef brisket, liver, heart & bone marrow with caramelized onions & fontina on a sesame milk bun, served with beef fat-fried potatoes
Market Side Salad
Beef Fat-Fried Potatoes
with garlic aïoli
Chocolate Coconut Mousse Bar
coconut dacquoise, caramel, shortbread crunchies
Open Water
Soda
Spindrift Lime Sparkling Water
Fever-Tree Ginger Beer
Casamara "Isla" Amaro Club Soda
The Hearth New York Menu offers a delightful variety of dishes that reflect the warmth and comfort of a home-cooked meal with a modern twist. Located at 403 E 12th St, New York, NY, this cozy spot brings together the freshest ingredients to create meals that feel both familiar and innovative. Whether you're in the mood for a hearty entrée or a light bite, each dish on the menu is thoughtfully crafted to please every palate.
Their menu features an array of seasonally inspired options, with a focus on locally sourced ingredients that highlight the best flavors New York has to offer. From savory mains to irresistible sides, every item is prepared with care and presented beautifully. If you're a fan of rustic flavors with a contemporary flair, the Hearth New York Menu is sure to deliver an unforgettable dining experience.